Good morning and welcome to Dishing Up Nutrition, brought to you by nutritional weight and wellness,

a company that provides both classes and individual nutrition consultations to help people

overcome a variety of health concerns. My name is Leah Kleinshroat. I'm a registered and licensed dietitian. And in studio

with me this morning is Teresa Wagner, who is also a registered and licensed dietitian. And both

Teresa and I have worked with a wide variety of clients who have a wide variety of health concerns. And this ranges from diabetes. And this could be,

even within diabetes, there's a lot of range. We work with clients who have type 1 diabetes,

type 2 diabetes, even gestational diabetes. We've worked with clients who have all different types of cancers.

We work with clients who have high blood pressure.

And of course we work with lots of clients who have digestive issues.

And that could run the gamut from acid reflux to constipation, diarrhea, nausea, bloating.

The list goes on there.

We help clients who have autoimmune diseases like Hashimoto cyroditis, like celiac disease,

like multiple sclerosis and rheumatoid arthritis.

We work with clients who have binge eating disorder and we work with a lot of clients who struggle

with different mental health issues. This most typically depression and anxiety, but I know I've

seen clients who have bipolar and schizophrenia as well. We also have a very effective program to

help people lose weight in a healthy way.

So today our show is about a very specific condition that actually I didn't even list in this

last minute or so that I've been talking, but it commonly co-occurs with many of these issues.

So today our show is called,

Have you been told you have a fatty liver?

So in the show today, we're going to answer,

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