Hey there, welcome to Food Ball with Grant Wall, thanks so much for joining me.

Before we get going, you can sign up for free or paid for a subscription to my writing

site at grantwall.com, we're just starting year two and I've got big plans to cover

men's and women's world cups in the next 12 months, that's grantwall.com.

Let's bring in Chris Whittingham to talk about the weekend.

How are you Chris?

I have not returned from traveling to watch the U.S. men's national team put into insipid

performances in Europe.

How did you experience that?

I'm running on fumes my friend, it is 7.40 pm on Sunday night, my body feels like it's

after midnight Europe time and I have good intentions, I came back even though I'm going back

to London on Tuesday night for the U.S. women's game against England, which I'm very excited

about.

I'm very thankful to be going to Europe for all of these U.S. games, men's and women's.

My good intentions, I guess you could say, where I wanted to spend a few days with my wife

over the weekend, so we've done that, which is great.

I'm traveling a lot, but you know, it's a long flight back on Saturday, I had a nice

interview with Eunice Musa on Friday for an upcoming story on him for GrantWall.com,

just an amazing kid, by the way, holy cow, oh my god, man, and they really did, and you

know, like look, it was a, it was a bummer of two games for the U.S. obviously, the two

nil laws to Japan, followed by the nil nil against Saudi Arabia, and you have to hope

if you're a U.S. fan that things get better for the World Cup, and that's going to require

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