Hey friends and welcome to the Happy Hour with Jamie Ivy Podcast. I'm your host Jamie

and I am so excited that you are with us today. Every week I invite a girlfriend to join

me on the show and we chat about the big things in life, the little things in life and everything

in between. Guys today's show is brought to you by a new sponsor and one we're very excited

to welcome to the Happy Hour and that is Audible. They've even given me my very own show link

audible.com slash Jamie Ivy. So check out that link and get a free 30 day trial on any

audiobook that you want. Guys you are listening to episode number 74 and today's guest is Daniel

Walker. Daniel is an author of two New York Times bestselling book books. Against all

grain and meals made simple and she's the voice behind the most popular grain free blog on

the internet against all grain.com. After being diagnosed with an autoimmune disease and suffering

for many years, Daniel killed herself through her dietary changes. I was so excited today to

talk to Daniel about how she possibly gets her son to eat such a healthy diet. Hello. Plus I

wanted to ask her about the story of losing her daughter a few years ago. You're going to really

love our conversation. It's very interesting about food and then I was very honored to be able

to sit and listen to her talk about her daughter the way that she did and I know that you're going

to enjoy it as well. Guys here is my conversation with Daniel Walker.

Hi, Daniel. Hi, Jamie. How are you? I'm doing great. How are you? Good. Thanks for joining me today.

Yeah. Absolutely. Thanks for having me in your busy day. Yeah. It's not well. Yeah.

It's not too busy, but it is. Well, thank you so much. I'm so glad that you're here. I,

we met at if like, yeah, yes, I remember backstage. I don't know if you remember. I didn't want to be

like a presumption or anything, but we met back there and I have just been loving following you

ever since then on all your social media platforms. Thanks. Your new little baby and all of that.

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