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You know, I was in KC for like four days.

And the last time I went, I just stayed in some suburb, some nub, suburb.

It was just like, you know, no different than like...

In a nuburb?

Like, Crofton or something.

Outside the city, yeah.

Regular suburb, whatever.

And I'd say largely, I think, kind of the Midwest, kind of like that.

But we stayed in the city, in the heart of Kansas City this time. And we were actually at an awesome Marriott right next to the convention center.

They had an incredible, like a sports bar slash restaurant with these massive digital screen TVs that, you know, it was just like one big screen, but like kind of like in the Masson studio or the monumental studios.

You know, you can make it whatever you want.

Like the whole thing would be on the Masters or it would have four TVs or eight TV.

You know,

I could just do whatever they want.

But everyone said,

and I've been there before and I'd done it,

but I made a concerted effort to say it was unavoidable.

You got to have the barbecue, right? You got to have the barbecue if you're in Kansas City.

I would love that.

I went and I had barbecue four different times.

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