Keep smoking and growing and watching prohibitions fall down.

All right, what's going on with the Grow Talk, man?

I don't even know it's been a while.

What's the last show we did, Scotty?

A little bit, man.

I don't know.

I don't know.

I've been on vacation and trying to get rid of this boncough, all this stuff, man. I've been busy trying to heal, sir.

Boncough? Did you take a big bong hoot, Scotty? That's what they call it up here. I hear.

Big old bong hoot, man. Nice. Nice. No, I didn't take a benga either.

Yeah, it's been enjoying the holiday, guys. Hope you have as well, friends and family and all that jazz. Hope some people I don't want over our DGC out there had a good Christmas harvest, and the grows are keeping the irey. But today we're going to get in some grow talk. I'll be back to full regular schedule right when we get over the New Year's holiday here.

And I hope everybody does have a good. I think this is going to be out here New Year's Eve. Everybody has a good New Year's, man. Deal. I'm going to go see some bluegrass for New Year's, man. So just think of me, dude. Just think of me. Is that if the wife? Wait, what if you don't go? It's just that's if the wife ain't happy, ain't nobody happy kind of thing.

I think it's one of those things, man.

I think it's kind of thing.

I think it's one of those things, man. I think it's one of those. Well, if you guys missed it, Scotty had a good, the last show out was with Dr. Colin Bell and Mammoth Microbes. And I was cracking up because you looked over at Colin and you go, you know what, let's go over the soil food web real quick. Real complex, real quick, man.

That's the opposite of real quick. But honestly, if you guys didn't catch it, tune in to learn about enzymes and really thinking, do you need an additional enzyme with microbes? There's some really good conversation there. So thanks for doing that, man. Yeah, nice work. Colin, appreciate it, brother. Also, did you hear recharges for available on Craigslist now? I like this. People doing my marketing for me. I'm into it. Somebody emailed me. Some DGC. He was like, hey, by the way, after the Emerald Cup, I saw a stick pack of recharge for $10 on Craigslist. No. I was like, dude, this is getting pretty hot, Scotty. What's happening next?

Yay. charge for $10 on Craig's list. No. I was like, dude, this is getting pretty hot, Scotty. What's happening next? Hey. You got problems when they want that when they don't want to steal it. Then you know you got problems. If you guys do want some steak packs, they are in the DGC outlet, $3 a pack, 30% off for members. You members got your coupon code for everything up in that outlet. More on that coming. Members update coming to the middle of this episode, guys. Yes. Let's check out some dang nugs, man. You guys over on dudegrows.com under the latest. Get your own dank nugs up there and love to get them up on the show. So this is from Mikey Donuts. It's a sad day. Why is it a sad day? He goes, when you get when you get to the last of your homegrown, this is my final nug of limited edition cheese,

which is part of my first ever harvest. Ah, it's the last part of his first harvest. It is pretty

it's not. it's certainly sad.

That should be very satisfying, unless he doesn't have the perpetual harvest right behind

him.

I'm thinking, yeah.

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