Taven is a good old boy, he's got a story to tell.

Tavin will mow your grass and make it look so well.

Now Tavin goes, the donut goals, when in town he comes,

getting strength for his haunches to cannonball for fun. T ramping up the holler tavern trying to make a dollar tavern

welcome to the tavern-diller podcast y'all guys seasons 14's episode 3s so glad you joined me today in the merry month of august if you listen to this on the day it come out, you know it's August the 12th. My name is Tabbin Dillard, and of course you know the name of the podcast. I've done said that already. I got Tavins' lawn care services. I'm a mowing, edging, grass cutting, legend. Welcome in y'all guys. How's it going? Me, I I'm doing pretty good I wanted to catch up on some things though

You folks that have reached out to me texted me what notted

You know over the last couple weeks I wanted to catch up with I got an email from Joey just here in a minute

I meant to include it last week and I forgot. And so

I'm going to get to that just in a second. Let's see. Yep, I want to get that. Bob Lloyd,

thank you, Bob. He, him and his family bought some shirts and he sent me a picture. He's in the

Burger Shed shirt and then they had a possum pegleg shirt and a Rachel Christine shirt. So I'll put a link to the shirts in the show notes today. Reason how come is, you know, I got an idea this week because, you know, there ain't a sponsor for my podcast episode. I don't know how long a feller can do a free podcast. I guess we'll see, but I was listening to cooking up a story. That's another podcast. I don't know if you heard about it, but there's a fellow, Joe on there that hosts the show. He's like thanking somebody for Venmo and him. Like, hey, they gave us like a, I don't know, like a tip or something for the podcast. And I think they got sponsors too, but anyhow, I was like, well, I got a Benmo. I had a Benmo for a couple years. And maybe I should let folks know it is this case you just want to help out the podcast or whatever you can do that. So I'll put that into show notes today. Then I was listening to my buddy Clay Newcomb. He got a podcast called Bear Grease.

And then Joe, from cooking up a story, was a guest on Bear Grease. And, you know, Joe runs this

thing called like the Squirrel Cookoff out in Arkansas, which is where I'm from. And,

boy, they said on the podcast, they need more judges for the squirrel cookoff where people go, I think September's,

and judge all these squirrel dishes that folks cook up.

And, hey, Joe, I don't know you.

You don't know me, but holler, if you need a judge, you know, I'll be out there eating some squirrel.

But anyhow, my binbo is going to be in the show notes today.

And then thanks, Bob.

And then I want to get to Joey's question to me.

He said, greetings, my friend, as a fellow mowing, edging, and grass-cutting legend from East Texas,

I have something you need to try that works great.

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