Time to open wide and sample Ted's meat.

And potatoes.

Now, here's your host, head chef of the men's room.

The Ted Nugge.

Head chef in the house.

Thank you, folks.

Thank you.

Good to be here.

I also would have put out a quick PSA on pizza in general.

All right.

We got to stop arguing about pizza, man.

All right.

Different styles of pizza have the right to exist on their own.

All right.

It's always who's got better pizza and this and that.

But then also you have to deal with pizza and what they like, right?

Like, I don't know, maybe you watch it, El Prez to a pizza review, right?

But he likes a certain style of pizza.

Sure.

That doesn't mean you're going to like it.

Hell, there's some pizza places that my friends recommend.

I'm like, I don't know, man.

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