From Health Need to Business Success: Veronica Garza Talks Siete Chips and Family Values
4 Things with Amy Brown
Nashville Podcast Network
4.7 • 5.2K Ratings
🗓️ 28 November 2024
⏱️ 26 minutes
🧾️ Download transcript
Summary
The Co-Founder and President of Siete Chips, Veronica Garza, is here to talk with Amy about how she created an amazing brand of delicious grain-free Mexican food from a health based dietary need that she had.
People say not to mix business and family, but for the Garza family their business is their family and we absolutely love that! They live by their core value of “Family first, family second and business third,” and everyone from their customers to their business partners are included in their family. Amy & Veronica talk about all their amazing products and why celebrities are so obsessed with Siete.
Amy and Veronica then talk about how a brand that started with just chips has created such a powerful social media presence and how you feel nothing but love and passion from the company.
Finally, we know Amy is always thankful for Siete Chips, but what is Veronica grateful for?
To check out Siete Family Foods Click Here
To order on amazon Click Here
HOST: Amy Brown // RadioAmy.com // @RadioAmy
See omnystudio.com/listener for privacy information.
Transcript
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| 0:00.0 | Be kind, too joy, laugh a lot, EK, K, be kind, too, joy, laugh a lot, |
| 0:09.0 | E K, be kind, too, joy, laugh a lot, |
| 0:13.0 | Cast-up roll things, little food for your soul, things, life ain't always pretty, but hey, it's pretty pretty beautiful things laugh a little more things tight tighten up your core thing said e k you're kicking it with four things with amy brown |
| 0:32.6 | okay happy Thursday today's guest is Veronica Garza who's co-founder and president of Siette Foods. |
| 0:39.3 | And Veronica, I want to go back to the beginning of where this all started and why it started. |
| 0:45.4 | Because this started because of a need with you and your lifestyle. |
| 0:51.3 | And I want you to tell everybody of like the beginnings of CETA foods, because |
| 0:56.2 | this was, this was a real health issue. Like this started because you couldn't eat the foods that |
| 1:01.8 | the rest of your family could eat. And you were the innovator, the creator, so take us back to that. |
| 1:07.3 | We got started officially as a business in 2014. I had started making a product |
| 1:14.0 | about four years before that, really just to solve a problem for myself with many health |
| 1:20.6 | issues that I deal with. So I got diagnosed with my first autoimmune condition when I was 17 years old. I was still a senior |
| 1:29.1 | in high school and was dealing with that for many years. It was a platelet disorder where, you know, |
| 1:37.1 | my platelet counts would just drop significantly. Hospitalized a couple of times for that. |
| 1:44.1 | That led to a couple of other conditions over the years. |
| 1:47.0 | One of those being lupus was struggling with that for many years until 2009. |
| 1:54.0 | My older brother had started doing Crosbit and through that had discovered sort of a different way of eating a lot of people |
| 2:02.2 | talking about following a paleo type of diet eating grain free incorporating more whole foods into |
| 2:08.5 | their diets and he suggested that I start doing the same so I was skeptical at first because that |
| 2:15.1 | was totally against everything I had heard growing up. And I went and |
| 2:19.4 | chatted with a doctor about it. And he basically told me, you have lupus. There's really nothing that |
| 2:24.2 | you can do about it. You're always going to have it. Food's not going to help. Wow. So I think I am a |
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