Frank Bruni: Losing Vision, Finding Vision

Food with Mark Bittman

Sweetness and Light

Nutrition, Arts, Food, Culture, Cooking, Health & Fitness, Society & Culture

4.9 • 947 Ratings

🗓️ 6 September 2023

⏱️ 34 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Mark talks to the much admired New York Times columnist, Frank Bruni, about an unexpected introduction to getting older, what it’s like to go from revered food critic to normal diner, and how to be less fearful about what’s next.

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Transcript

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0:00.0	Hi, it's Mark Bitman, and welcome to Food.
0:05.0	As always, you can email us at food at food at markbitman.com, please do let us know what you're thinking,
0:11.0	and we will respond.
0:13.0	Please also subscribe to this podcast and rate us, let us know what you think.
0:18.0	Consider two subscribing to our near daily newsletter, The Bitman Project.
0:24.1	That's at Bitman Project.com.
0:26.8	We do appreciate your listening and reading
0:29.0	and hope you think it's worthwhile. The famous five are away on a splendid weekend adventure.
0:49.0	Do we have to go home today?
0:51.0	Sighed Anne.
0:52.0	I agree, said Dick.
0:53.6	Even Timmy looks sad.
0:55.6	Cheer up everyone, Beams Julian.
0:58.1	I booked long weekend tickets.
1:00.3	We can return any anytime on Monday.
1:02.6	Oh, you are clever Julian, said Anne.
1:05.3	Save over 50% with the long weekend a ticket from Great Western Railway.
1:09.8	Adventures start here.
1:11.3	Selected routes, terms apply, saving in comparison
1:14.1	to an anytime return fare.
1:15.6	We'll get back to that conversation in a minute,
1:20.5	but first I want to talk about something
	...

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