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The Startup CPG Podcast

Founder Feature: Kartik Das of Doosra

The Startup CPG Podcast

Startup CPG

Startup, Food, Business, Beverage, Cpg, Entrepreneurship

4.9 • 642 Ratings

🗓️ 6 February 2026

⏱️ 34 minutes

🧾️ Download transcript

Summary

In this episode of the Startup CPG Podcast, Caitlin Bricker welcomes Kartik Das, founder of Doosra, a modern Indian snack brand bringing a fresh perspective to South Asian flavors. Kartik shares his journey from growing up in Chennai and Singapore to building a food brand in New York that celebrates the rich, diverse snack culture of India. Drawing from his background as a classically trained French chef, he explains how Doosra combines the essence of traditional Indian snacks with unexpected twists—like a subtle touch of sweetness—to create unique, crave-worthy experiences.


Throughout the conversation, Kartik reflects on the inspiration behind Doosra’s name, which means “different” or “other,” and how it perfectly captures his approach to doing things his own way. He discusses the brand’s evolution—from humble beginnings at farmers’ markets with handmade packaging to its now-recognizable bright orange design and playful mascot, Ladu. Kartik also opens up about his deliberate decision to grow sustainably, focusing on building strong relationships with retailers, engaging directly with customers through sampling events, and prioritizing quality over rapid expansion.


Gain insight into the broader South Asian CPG movement, as Kartik highlights dozens of fellow brands driving awareness and collaboration within the category. He emphasizes the importance of community over competition, thoughtful branding, and authenticity in every aspect of business.


Tune in to hear how Doosra is redefining what it means to snack differently—and discover the power of culture, creativity, and connection behind every bite.


Listen in as they share about:

  • Founding Doosra and the Brand’s Meaning
  • The Flavor Philosophy
  • Brand Identity and Packaging Evolution
  • South Asian Representation in CPG
  • Community and Growth Strategy
  • Retail, Partnerships, and Product Testing
  • Upcoming Collaborations and Initiatives
  • Lessons for Entrepreneurs


Episode Links:

Website: https://eatdoosra.com/
LinkedIn:  https://www.linkedin.com/in/daskartik/ 


Don't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com.



Show Links:

  • Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to “Transcript” at the top)
  • Join the Startup CPG Slack community (35K+ members and growing!)
  • Follow @startupcpg
  • Visit host Caitlin's Linkedin 
  • Questions or comments about the episode? Email Daniel at podcast@startupcpg.com
  • Episode music by Super Fantastics

You can find Little Sesame nationwide at retailers like Whole Foods and Sprouts, or order directly online. Visit eatlittlesesame.com —and use code STARTUPCPG for 20% off your order.

Transcript

Click on a timestamp to play from that location

0:00.0

All right, my friends, over the next few months, we get to feature some of the amazing brands backed by Redwood Capital Partners.

0:08.7

They are one of the leading funds in the space.

0:10.9

You need to know about them, and you're going to hear about one of the brands in their consumer fund.

0:14.9

So here we go.

0:15.8

If you believe great food starts with great ingredients or you're just a hummus fan, you need to know about Little Sesame. They are on a mission to make the world smoothest hummus using organic and

0:26.3

regeneratively grown chickpeas from Montana and zero shortcuts. It's chef crafted, obsessively smooth,

0:33.2

and made fresh in their own hummus factory right outside my hometown, Washington, D.C.

0:38.6

You can find Little Sesame nationwide at retailers like Whole Foods and Sprouts or order directly online.

0:44.6

Visit eatlittlecesome.com and use our code startup CPG for 20% off.

0:51.4

Enjoy.

1:13.3

I'm not solving problems. I'm just trying to make people smile. And if we can do that,

1:19.0

and through that, they learn more about the breadth of South Asian food and flavors and how there's a culture outside, outside this country, where we have a huge snack culture. People don't

1:23.1

only know about it, right? So like you said, if you crush a bag and now you're like, wow,

1:26.6

there's so much more to explore. And there are so many brands in the South Asian space doing so many cool things.

1:34.0

Hey, everybody. This is Caitlin Bricker, editor at Startup CPG. We are back with another founder feature. Today we're talking with Kartik Das, founder of Dusra, an Indian snack mix with a modern twist that combines spice with unexpected sweetness.

1:49.4

After working in investment banking and hedge funds, Kartik went to culinary school during the pandemic before deciding to share his childhood snack culture with America.

1:58.9

From hand-packing every single bag in a queen's facility to building a community around

2:03.6

Chai's missing sidekick, he's taking a deliberately slow approach to growth that prioritizes

2:09.0

quality relationships over rapid expansion.

2:12.2

I crushed an entire bag in one sitting and I have zero regrets about it. Enjoy this episode.

2:23.7

Hey everybody. Welcome back to the Startup CPG podcast. This is Caitlin and today I'm here with

2:29.0

Kartik Das founder of Ducer. Kartik, welcome to the show. Thanks, Caitlin. So much fun being here. Always a good time of chat. I am so excited to have you here. I feel like I was so late to the Ducer party. I heard so many people talking about your brand after fancy food. And I was like, how did I miss the boat on this one? This is just like such a bad look, but I'm glad we're having this conversation.

...

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