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The Beet: A Podcast For Plant Lovers

Foraging in an Urban Environment

The Beet: A Podcast For Plant Lovers

Epic Gardening

Education, Home & Garden, How To, Leisure

4.81.6K Ratings

🗓️ 31 July 2019

⏱️ 13 minutes

🧾️ Download transcript

Summary

I get questions about gardening in an urban environment and the potential health concerns of doing so, so you can only imagine how many people are skeptical of foraging in an urban environment. In today’s show, Marie and I discuss the different ways to make sure what you’re foraging is safe to eat.

Connect With Marie Viljoen:

Marie Viljoen is a forager, writer, and cocktail master (that last one is my own personal opinion - Kevin). She’s the author of Forage, Harvest, Feast: A Wild-Inspired Cuisine and an urban gardener as well.

Order Field Guide to Urban Gardening

My book, Field Guide to Urban Gardening, is available for sale! It's a complete guide to growing plants, no matter where you live. Here's how to order:

EPIC Raised Beds

I'm carrying Birdies Garden Products raised beds, the ones I use exclusively in my front yard garden. They're a corrugated Aluzinc steel, powder-coated raised bed designed to last a lifetime.

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Transcript

Click on a timestamp to play from that location

0:00.0

What is up everyone? Welcome back to the Epic Gardening Podcast. We're here with Marie

0:07.2

Phil Yun. She's a forager, she's a writer, a master of cocktails, and she's the author of Forage Harvest Feast.

0:15.0

So today we're talking a little bit more in depth about okay if you live in an urban

0:19.4

environment like most of us do or even if you're in an urban environment on a vacation or a trip or something like that and you want to make the best use of your time from the gardener's perspective, how would you go about forging? I Marie, this is something that if you're new or green to

0:36.1

gardening and plants in general, it just sounds a little bit insane, right? That you can walk around

0:40.8

a city like New York and find food growing for free.

0:44.8

So where would I begin if I was someone that was just starting out?

0:48.6

It's a very good point because I think people look at me and go you forage in New York City and they're being polite but they're like eel gross but I really have a very different perspective of the city than most people do.

1:05.0

And what I do and what I recommend new foragers to do is I lead walks in the city.

1:12.0

So I lead walks in New York City seasonally in the

1:14.6

spring the summer the fall and introduce people literally to the plants that

1:19.1

grow under their feet that happen to be edible because foraging is becoming more and more popular, they are now usually

1:26.6

foraging teachers or foraging classes in big towns, in cities. There is social media which is a fantastic way to connect with

1:37.5

foragers locally, look for hashtags like wild food love or just forager. This is a great way to connect with like-minded people or people who are more experienced and can teach you about the plants that grow in your city backyard.

1:53.6

As far as New York goes, what most people don't realize

1:57.1

about New York City is it has so many green spaces.

2:00.5

And I'm really not talking about the sidewalk. I do not forage on the sidewalk. I go to parks and one of the ways that I discovered parks in New York City was just by surfing Google Earth, literally looking for the big green spaces in this massive concrete jungle.

2:19.0

So I've discovered unusual places like Staten Island. New Yorkers all love to make fun of

2:25.6

Staten Island. It's like the borough that nobody wants to visit it. It's beautiful.

2:30.4

It's filled with green parks. They're very well maintained. It's relatively clean. There's one major exception

2:36.2

Which happens to be radioactive.

2:38.2

Oh no

...

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