4.6 • 1.3K Ratings
🗓️ 14 July 2024
⏱️ 79 minutes
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0:00.0 | I'm already upset when I find my ball in the bunker I'm really upset and when I find my ball in a fried egg |
0:06.8 | fried egg fried egg fried egg fried egg fried egg fried egg fried egg |
0:11.6 | fried egg lie I'm about ready to run off the golf course So, Welcome back to another edition of the Friday Golf Podcast. I am your host Andy Johnson and we're here final major of the year the open a lot I think from a golf romantic standpoint probably |
0:50.3 | the most romantic major of the year. It is a special major returning to you know |
0:57.2 | where golf started and this year we got a great tournament on on deck for Royal Troon. It is a it's hosted a lot of |
1:06.9 | opens a lot of great opens and it's going to be I'm pretty excited to watch the |
1:12.0 | storylines are incredible. |
1:13.6 | So it is Sunday before the open. |
1:17.6 | I was lucky to be joined by a Trune native, Andrew Cotter, for those in America, probably aren't familiar. |
1:28.1 | He is a prominent broadcaster in the UK. He works primarily for the BBC. |
1:35.2 | He was kind enough to join me from Wimbledon. |
1:39.1 | His brother's catty in a number of opens. |
1:41.3 | He was a scratch player there growing up so a lot of knowledge of |
1:46.7 | trune and you know a he has his own golf podcast called the Chipping Forecast which which he hosts with Eddie Pepperill, is a great listen as well. |
1:55.9 | So well, we're checking that out. And of course, he's the owner of Oliver Mabel, for those that remember that book during COVID that he wrote and the fun he had there |
2:06.6 | So I was a big thanks to Andrew for joining on a busy week of his and we'll get to the five things but first let's talk about our |
2:16.7 | partner Good Walk Coffee it is coffee golf season it is the best time of |
2:21.2 | year and Good Walk Coffee is the official coffee partner of Friday Golf. |
2:27.0 | We partner so much that we have our own collaborative blends. We have the Shotgun Start blend, which is a dark roast, and we have |
2:36.1 | the fried egg blend, which is a light roast. It's a medium light roast. So all of your needs are there. |
2:43.2 | They are great people, golf lovers, and focused on like kind of like creating coffee for |
2:50.0 | golfers. |
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