5 • 1.6K Ratings
🗓️ 6 September 2024
⏱️ 50 minutes
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0:00.0 | Welcome back to the compound podcast. This is episode 2.23. |
0:20.0 | 223 of the compound podcast brought to you by Parsi Rum. I love Parsi. You love Parsi. Go to Binni's |
0:26.5 | get your Parsi rum. It is about the time of year where it's switching from |
0:33.5 | well three year and Pina colladas to the eight |
0:36.3 | twelve year little sipping little sipping that's what the |
0:39.3 | sitt around sitting around the fire who knows |
0:41.6 | a little sipping time. |
0:44.0 | Parsi at Binnies, get your Parsi at Binnies. |
0:49.0 | Lots to talk about. |
0:50.0 | Lot to talk about. |
0:52.0 | I'm going to start with the Yankees. I want to talk about. |
0:52.7 | I'm going to start with the Yankees. |
0:54.1 | I want to talk about the Yankees and maybe not what you think about the Yankees as Tom has |
0:58.6 | his hat and his shirt on. |
1:01.3 | John Carlos Stanton, 10 seasons with 25 plus |
1:05.8 | Homer's. I don't think we're appreciating that enough. I don't think the world is |
1:11.8 | appreciating that enough. |
1:13.7 | I'll be honest, I had no clue that many. |
1:16.7 | Like that is pretty wild. |
1:18.1 | I forget how long, like he was in |
1:20.6 | Miami when they were like the Florida Marlins wasn't he or not that far back? |
1:26.0 | I was watching some tick-tock highlights of him the other night when he was Mike. |
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