4.9 • 654 Ratings
🗓️ 7 August 2023
⏱️ 44 minutes
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0:00.0 | Welcome to the Finding Joy in Your Home Podcast. I am your host, Jamie Valmay, and this is the podcast where we blend deeply theological topics with thoroughly practical application, all for God's glory. |
0:12.6 | Hey, ladies, welcome back to the Finding Joy in Your Home podcast. This is season three episode number two. Today I've got a fantastic interview with Melissa K. Norris. |
0:24.1 | We're going to be talking about home preservation, food preservation. How can we work on preserving food? |
0:30.2 | But in a whole bunch of different ways, we're going to be talking about freezing and canning. |
0:34.0 | We're going to be talking about freeze drying because I had a particular question for her on |
0:37.5 | that. And we just have a really great chat about how we can fit this in to regular homemaking routines. |
0:43.0 | Melissa is going to share why she likes it. It's a really fun episode. So we'll get to that in just a |
0:47.7 | second. As a reminder, if you are brand new around here, then we are doing something a little bit different now with |
0:55.6 | season number three. If you're listening to this as the audio podcast, wonderful. You could just |
0:59.9 | continue to do that. But we have also relaunched this season three over on YouTube as well. |
1:05.3 | So we actually have this full podcast. Some of you are watching as I'm talking this already. |
1:10.6 | But if you're not, you can come |
1:11.6 | join us on YouTube. We're just going to have these episodes now on YouTube, which is fun because |
1:15.7 | you're going to get to see Melissa and I chatting together on on video. So if you're watching |
1:20.6 | that on YouTube. And you can come find me on YouTube. My name is just Jamie Balmay, J-A-M-I-B-A-L-M-A-T. Neither my first or my last name is easy to spell. |
1:31.2 | And then don't forget, we just launched last week my new baking school with Jamie, which is a new |
1:36.8 | weekly show over on YouTube, where every single week we're going to do 10 to 15 minutes of |
1:41.8 | teaching, where we get into some awesome new technique |
1:44.5 | for baking and then immediately following in that same episode, we're going to cook a recipe together. |
1:50.1 | You get the full, you get recipe downloads, you're going to get printable pages, you're going to get |
1:54.3 | everything to really help you learn how to cook because I'm a big believer in that learning |
1:59.8 | how to bake, learning how to cook |
... |
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