5 • 2.9K Ratings
🗓️ 4 December 2025
⏱️ 48 minutes
🔗️ Recording | iTunes | RSS
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| 0:00.0 | Think about cheese. |
| 0:02.0 | Make your thoughts cheesier. |
| 0:04.2 | Now add 100% chicken breast fillet, Chipotle sauce and Ameta cheese melt. |
| 0:08.3 | And it's giving the new cheesy chicken stack at McDonald's. |
| 0:12.0 | Did we mention it's cheesy? |
| 0:13.9 | Cheese. |
| 0:15.8 | Availments at the 4th of Jan, 2026 from 11 a.m. |
| 0:18.1 | Plus and participation may vary. |
| 0:19.2 | Subjects availability. |
| 0:20.8 | Welcome to the Carlos Whitaker podcast. |
| 0:23.1 | If you're watching on YouTube or Spotify or wherever it is, you watch your podcast, you |
| 0:27.0 | will see that I am not in my studio, which I rarely am these days, but I'm actually in |
| 0:31.8 | La Quinta, in the desert of Southern California. |
| 0:37.6 | I'm currently on tour down here, |
| 0:39.5 | and I'm doing some speaking every night, |
| 0:41.1 | having a good time. |
| 0:41.9 | Heather is out here with me. |
| 0:43.7 | But I wanted, you don't need to know anything. |
| 0:46.3 | If you follow me on Instagram, you'll see all that stuff. |
| 0:48.6 | Let me tell you what I'm excited about today. |
| 0:50.3 | This podcast is different from really any other podcast. |
| 0:53.1 | I may have done this one other time that I've done before. |
... |
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