Hey, everybody, it's me, Kathleen Madigan. Welcome to Madigan's Pubcast. You grab

yourself a drink, pull up a bar stool, and let's talk about what's been going on.

There's been snow everywhere. What am I drinking? First of all, well, first of all, I'm drinking

of my Sam's number three. What is Sam's number three? Sam's is my favorite diner in downtown

Denver. I haven't been to the other locations. I've only been to the Denver one. It's just

a happy, happy place, and they're Greek omelette, and I'm a mosa. It doesn't get any better

than that. But we have to talk about Denver for a minute, because I had to move the Denver

date from February 19th to June 4th, because we're taping a special. So I hope you guys

keep your tickets. And it's just too complicated with flying people in and COVID-shmovied and

you know, insurance. And I don't know. It's things I don't understand. But I think by

June, hopefully, this whole thing will be a crapload better. And we can just do it without

having to worry about is anybody sick or positive or whoop-di-ha-la-di-na. So June 4th is the

new date for that. So that's what I'm drinking out of. And what beer am I drinking? Found this.

You know how many times I've been to Pittsburgh? Me neither. But at least 25. I've never had

Iron City beer. I don't know how I missed it. Look at the label for you, you turbo. It's

so old school, very old school. I went to you getting trouble. However, you pronounce this

Bill, my friend who lives in Pittsburgh, Permanis. That's how he wants me to say it. Permanis.

Yeah. But it's spelled P-R-I-M-A-N-T-I-S. So it's confused Permanis to, yeah, but he said

that's like nails on a chocolate. So anyway, to go get their famous sandwich, I went to

the downtown, well, the strip location part in the strip district, which has this wonderful,

little like flea market, food, cheese, a market. I felt like I was thrown back in time. I've

never been there either. There's so much to do in Pittsburgh. People forget about Pittsburgh.

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