I'm Matthew and I'm Molly and this is spilled milk with the show where we cook something

delicious eat it all and you can't have any and things are very serious around

yes we definitely did not just record a completely useless giggly intro.

That pretty shabby definitely won't put at the end of the show.

Definitely not.

Okay, today we're talking about

Tiramisu. Yeah, I think this was suggested by me maybe. Maybe. I didn't see I

didn't see like if you if you suggested it like via an email or on

Reddit or something let us know but I think I put it on here after

wife of the show Lori and I went a little bit

tiramisu crazy recently.

When did you go tiramisu crazy? Well in order to tell you that, we're going to have to set off down memory lane.

Okay, okay. Here we go. Let's link arms and go.

Okay, so I had definitely had Tiramisu before, but never really was one of those foods that like didn't

love or hate and just kind of knew was out there I never really thought about.

Or maybe thought about as like a thing a thing from the

late 80s right but then we went to see Japanese breakfast and built a spill at

the zoo and one of those outdoor zoo concerts.

This would have been like last summer.

Last summer, it was a great show,

and the Tutabella pizza truck parked there.

And we had already gotten chicken strips

...