Episode 628 - Special Guest Jace Sternberger
Pack-A-Day: Your Daily Packers Podcast
Andrew Herman
4.4 • 888 Ratings
🗓️ 13 April 2020
⏱️ 26 minutes
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Summary
Transcript
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| 0:00.0 | Do you ever feel like you're always on? What do you do when you need a moment to chill? How do you like to |
| 0:04.0 | hit the reset button to get ready for what's next? These days, everything is go, go, go. It's nothing but |
| 0:09.0 | nonstop hustle all the time. Work, family, friends, a million pressing social issues and an |
| 0:14.6 | expectation to be on 24-7. Sometimes you just need a moment to turn off and hit the reset button. That's when you reach for an ice cold Coors Light, the beer that's made to chill. |
| 0:23.9 | Listen, there's a lot going on in Green Bay right now, and I feel like we could all use a moment |
| 0:28.3 | to chill with a Coors Light. |
| 0:30.2 | See, Coors Light is cold loggered, cold filtered, and cold packaged. |
| 0:34.0 | It's literally made to chill. |
| 0:35.7 | It's as crisp and refreshing as the Colorado Rockies. |
| 0:38.9 | Perfect for a moment to unwind. Coors Light is what I choose when I need to unwind. So when you want to |
| 0:43.7 | hit reset, reach for the beer that's made to chill. Get Coors Light in their all new look delivered |
| 0:48.2 | straight to your door with Drizzly or Instacart. Coors Brewing Company, Golden Colorado, and as |
| 0:53.5 | always, celebrate. |
| 0:58.6 | 20 minutes a day, 365 days a year. This is the Pack aA-Day podcast. |
| 1:18.7 | Hello, everybody, and welcome to another edition of the Pack-A-Day podcast, quarantine life, day number 635 or something like that. |
| 1:21.1 | I'm really not sure anymore. |
| 1:22.4 | Accounting doesn't mean anything at this point to any of us. |
| 1:26.3 | I am joined today. |
| 1:27.3 | We actually have a couple of special guests. |
| 1:29.1 | So we have, first of all, a co-host, which is somebody, I don't think we've ever done anything |
| 1:33.9 | together here, but I have Jacob Morley, Jake Stack, whichever name you're going by these days, Jake. |
| 1:39.3 | Jake, how are we doing? Dude, I'm doing good. And you know what, for the record, let me just tell people. So I live in Kansas City, and the reason I go by Jacob Morley is because in Kansas City, there is a barbecue |
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