Episode 545: Tajín
Spilled Milk
Molly Wizenberg and Matthew Amster-Burton
4.6 • 1.4K Ratings
🗓️ 9 June 2022
⏱️ 29 minutes
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| 0:00.0 | I'm Matthew. |
| 0:05.4 | And I'm Molly. |
| 0:06.4 | And this is Spilled Milk, the show where we cook something delicious, eat it all, and |
| 0:09.7 | you can't have any. |
| 0:11.0 | Today we are talking about Tahin. |
| 0:13.8 | And this was suggested by listener Michelle. |
| 0:16.0 | Tahin is a, if you don't know, is a Mexican spice blend that has become very popular. |
| 0:22.5 | And I don't think I've ever tried it before. |
| 0:24.7 | Are you serious? |
| 0:25.7 | Yes. |
| 0:26.7 | Oh my gosh. |
| 0:27.7 | I've had things like it, which we'll get into, but- |
| 0:29.7 | Oh, for sure. |
| 0:30.7 | I thought you would try it. |
| 0:31.7 | Nope. |
| 0:32.7 | I thought it for the first time. |
| 0:33.7 | Oh, this is so fun. |
| 0:34.7 | Yeah. |
| 0:35.7 | I know. |
| 0:36.7 | I'm really excited to try it. |
| 0:37.7 | I mean, I think it's definitely the kind of thing I like. |
| 0:39.3 | Okay. |
... |
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