meta_pixel
Tapesearch Logo
Log in
Spilled Milk

Episode 534: Mimosas

Spilled Milk

Molly Wizenberg and Matthew Amster-Burton

Food, Comedy, Arts

4.61.4K Ratings

🗓️ 24 March 2022

⏱️ 34 minutes

🧾️ Download transcript

Summary

Transcript

Click on a timestamp to play from that location

0:00.0

I'm Molly, and I'm Matthew, and this is Spilled Milk, the show where we cook something

0:08.7

delicious, eat it all, and you can't have any.

0:12.0

And today we're talking about mimosas.

0:14.3

Yes, it is a Monday morning at 10.14 a.m. when we're recording.

0:20.3

A.k.a. wine o'clock.

0:21.3

Wine o'clock.

0:22.3

Matthew and I are still recording remotely, and we're going to talk about mimosas.

0:28.0

And I forgot to get my mimosa ingredients, but Matthew is going to drink alone in the

0:33.0

studio.

0:34.0

That's right.

0:35.0

Do I need to stir this?

0:36.0

No.

0:37.0

I don't think it's usually stirred.

0:38.0

I mean, well, you know what?

0:39.4

This brings me straight to my memory lane, which is that, so I've never been a big going

0:44.4

out for a brunch person.

0:45.8

No, me neither.

0:47.4

But I have attended a fair number of events that happen in the morning.

0:55.3

Well, that sounds really like euphemistic, I guess, like events that happen in the morning.

1:03.7

No.

1:04.7

It's like my monthly visitor.

1:06.2

No, it's like, you know, like a bridal lunch, like before a wedding.

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from Molly Wizenberg and Matthew Amster-Burton, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Molly Wizenberg and Matthew Amster-Burton and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2026.