I'm Molly and I'm Matthew and this is spilled milk the show where we cook something

delicious eat it all and you can't have any and today we're talking about

oyster crackers wow you really came out of nowhere with the show intro. Like we were just talking, gabbing, chatting, you know, shooting the breeze, kicking the can and then suddenly I'm Molly and I was okay we're doing this.

Yeah usually I'm I mean for all the listeners usually I'm the one who is like

running a couple minutes late to our taping or I'm the one who's having some sort of like crisis

and need to talk it out with Matthew before we get started. I saved my crises for

after the show. Yeah, so thoughtful of you.

Anyway, today I was running late to start the show, but I made up for it

with my extremely swift entry into professionalism.

That's what we do here.

You turned on a time.

Yes, I am an expensive sports car.

You are.

I've always thought of you that way. You're like a the name that came to mind was

Pujo, which I don't think is an expensive sports car. Is it? I think it's probably

expensive in the States, right?

If you can even get one.

Yeah.

You're, you're, uh, like all I could think of is like the most,

the most.

What are other things, what are things that turn on a dime? Well like a room bud does right? It can like

rotate in place? Sure yeah I mean I don't own one but I've seen them I'm afraid of

...