Episode 461: Naturally Nourished Kids Virtual Release Party LIVE Q&A with Ali and Becki
Naturally Nourished
Ali Miller RD
4.7 • 668 Ratings
🗓️ 17 September 2025
⏱️ 69 minutes
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| 0:00.0 | Welcome to the Naturally Nourished Podcast that delivers cutting-edge food is medicine solutions for optimal health. |
| 0:12.8 | Ali Miller is a nutrition expert sought up by the media in America's top medical institutes |
| 0:18.3 | for her revolutionary functional medicine interventions. |
| 0:22.6 | From disease treatment to prevention, every episode will empower you with ways to put yourself |
| 0:28.3 | back in control of your health. Please know, the topics discussed are for educational purposes |
| 0:35.1 | only. Now welcome, Integrative Dietitians, Allie Miller, and her co-host, Becky You. |
| 0:42.3 | Hey, everyone. Thanks for coming on to celebrate with us the launch of naturally nourished kids. |
| 0:50.4 | Yeah, whoop-whoop. This is the first time that we have done a live virtual podcast. We've actually |
| 0:57.9 | done live podcasts at retreats before and women's events. And it's always a really fun time. So, |
| 1:04.5 | this is going to be uploaded to our Spotify and our Podbean and Apple playlist and all of the things. |
| 1:13.5 | So just knowing that participating, if you choose to ask the question, you will be recorded |
| 1:18.3 | and you will be live on our podcast and then that will be archived. |
| 1:22.4 | We are going to kind of open up with some preliminary info, but you can use. |
| 1:26.8 | So let's see, there's not a Q&A, but there's a chat, right, Becky? Yeah, you chat. And if you chat everyone, then everyone will see the question. And then Becky or I will just call you guys out. So you can ask it live. So it's just fun and interactive. But I thought it would be kind of great, you know, as we're welcoming on episode 461 of |
| 1:47.5 | the Naturally Nourge podcast, y'all are joining us for the celebration of the release |
| 1:51.4 | of naturally nourished kids. |
| 1:53.0 | In today's episode, we are going live with our audience, all of you here, to share with |
| 1:58.7 | the process of writing the book, the photography process of this cookbook, |
| 2:03.5 | addressing all of your burning questions on child nutrition, and of course, sharing our favorite recipes. |
| 2:10.3 | So if you have a question that comes up during this hour, feel free to chat it in, |
| 2:14.7 | and we'll kind of go back and forth and address those. |
| 2:17.4 | But I thought it'd be kind |
... |
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