Episode 343 | AvgBrü Reviews #10: Belgian Single

The Brülosophy Podcast

Marshall Schott

Craftbrew, Craftbrewing, Hobbies, Homebrew, Xbmt, Beer, Homebrewing, Brewlosophy, Homebrewer, Exbeerience, Craftbrewer, Exbeeriment, Brewing, Craftbeer, Leisure, Shortandshoddy, Science, Brulosopher, Brulosophy, Experimental, Experiment

4.9 • 1.1K Ratings

🗓️ 30 July 2024

⏱️ 125 minutes

🔗️ Recording | iTunes | RSS

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Summary

For this quarter, which marks the 10th AvgBrü, The Brü Club chose the deliciously drinkable Belgian Single, and 10 members were selected to have their versions reviewed by Tim, Justin, Craig, and Marshall. Listen now!

The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

Transcript

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0:00.0	Imperial yeast has been up to some interesting things lately and they recently announced a product we are super excited about.
0:05.6	If you're familiar with Imperial yeast you're likely aware of their classification system.
0:09.5	A is for Ale as an A.07 flagship, L is for Logger is for L17 Harvest, and so on.
0:14.8	Well, they recently released the first strain
0:16.6	in their I series, which stands for Imperialis
0:19.2	and refers to non-GMO hybrids
0:21.1	or derivative yeast strains developed by Imperial yeast that have been honed to exhibit
0:25.4	the traits of today's brewer's most desire.
0:27.7	The initial offering, I-22 Capri,
0:29.6	is a hybrid of A38 juice and A43 Loki, two of Imperial's most popular strains for Hop Forward IPA.
0:36.0	Whether you're into this style or just enjoy juicier fermentation characteristics, you have got to try
0:40.4	I-22 Capri.
0:41.9	Learn more about the Imperialis Project and I-22 capri. Learn more about the Imperialis Project and I-22 capri
0:44.9	at Imperial Yeast.com. Hey everybody this is the Brewlosophy podcast I'm your Marshall Schatz, and today I am joined by some good friends and drinking buddies,
1:05.6	beer reviewers,
1:06.5	Extraordinar Tim Meish, Justin Pretzer, and Craig Frye, to review the 10th installment of the Brew Club's average brew beers. I cannot believe are on the 10th installment of the Brew's average brew beers.
1:13.7	They cannot believe we're on the 10th installment already.
1:15.8	That means we've essentially done 10 quarters, which is two years.
1:19.7	Double digits.
1:20.5	And some chain, I know, it's crazy.
1:22.4	So for this quarter, members of the Brew Club chose to focus on the classic Belgian
1:26.7	style known as Belgian Single.
	...

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