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I'm Molly and I'm Matthew and this is spilled milk the show where we cook something

delicious eat at all and you can't have any and today we're talking about

rudabagas no we're not actually at turnips I did put talking about turnips. I did put some

rutabaga information on here because I figure we're probably not going to do a

separate rutabiga episode. Well, let's get there, but let's start with

turnips. Okay. Okay, do you have any Turnip memory lane because I actually do? No I

remember like hearing about turnips and thinking they seemed scary. We didn't have

them in my house really. I remember sometime when I was young, my mom offering me a bite of raw turnip like this was something really special and I loved it.

Really?

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