Phil Andre here, I hope you have a great weekend you guys. Looks like it might be a, you know, we had a atmospheric river.

Yeah, that thing didn't it? That's the biggest load of, yeah, there's a total load and a half.

This atmospheric river is supposedly really bad weather front. Well well it rained a little bit

yesterday and today it's bone dry if you pardon the expression bone yeah yeah

Oh my God anyway today well before I tell you what's on the docket for the show, on the docket, that's a legal term.

Let me tell you to get a backstage pass to our website because once these shows air, you know, in the open for free, then they go behind

our paywall and they're part of our archive.

We've got 60,000 hours of not just the digital shows, the podcasts and things we've done, but

our radio show going from 19, somewhere in the

vicinity of 1994 all the way through, God, when?

About 2000?

More than 2000, man. Yeah, it's like 2013. About 2013, so that's a lot of stuff.

We did our show for around, you know, 17, 18 years. Anyway I say that to say get a backstage pass world famous

Phil Henry show the greatest value online other than porn.

Hello folks it's Friday it's our Friday encore show now this is a Rory replay this is one that Rory mentioned today

while just you know

noodling over on Facebook he mentioned this show from the 21st of November 2016.

Chef Carl Chudilia begins to talk about barbecuing

of Thanksgiving turkey, but runs into trouble

with Margaret when he mentions meat thermometers.

So I don't like the term, I didn't like it then I still don't.

You don't like the term of meat thermometer.

...