Good morning, everybody, and welcome to the highlight of human civilization.

It's called coffee with Scott Adams, and frankly, you've never had a better time.

But if you'd like to take this up to levels that nobody can even understand with their tiny, shiny human brains,

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Sergio says his coffee is hot and ready, just like all of us.

Couldn't be any hotter. Couldn't be any more ready. Well, let's see what's going on in science.

There's some kind of electron breakthrough.

So Mario Nuffles summarizing this from Sytech Daily.

But Japanese and Korean researchers have cracked the code to manipulating

electrons at the molecular level. Wow. I'll bet you were waiting for scientists to be

able to manipulate electrons at the molecular level. And if you like me, you thought to yourself,

hmm, I don't know what good that is,

but apparently it will create ultra-fast processing and it will revolutionize solar cells and

LEDs and basically the world of electronics might never be the same if they get this to be commercial and scale up.

But it looks like maybe they can.

In other news, scientists John Hopkins University,

if you had to use CRISPR, you know, the genetic editing thing, to create gigantic-sized

tomatoes and eggplants.

...