4.9 • 11K Ratings
🗓️ 6 March 2023
⏱️ 165 minutes
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0:00.0 | Ladies and gentlemen, good morning. |
0:02.0 | I hope you're ready for a banger of an episode. |
0:05.2 | Before that, though, let's talk about the brand |
0:07.3 | that makes this podcast possible. |
0:08.8 | That's right, Black Rifle Coffee. |
0:10.0 | What you need to do right now is go to their website |
0:13.0 | and order some of their fool's gold, |
0:14.7 | the Irish cream flavored coffee |
0:16.7 | that I'm literally looking at a countdown clock right now. |
0:19.9 | Now by the time this comes out, it should be live. |
0:23.3 | I don't know how much they're going to have, |
0:25.8 | but if you can get some, you absolutely should. |
0:28.3 | If that doesn't work, my recommendation |
0:29.7 | would be join their coffee club. |
0:31.4 | And there's a couple. |
0:32.2 | There is the traditional or regular, I guess, |
0:34.8 | could be used coffee club. |
0:36.1 | And then there's the ECS, which is a different blend. |
0:40.3 | Every month, unique handpicked. |
0:42.1 | I think most of them are single origin, |
0:43.7 | but they are fantastic. |
0:45.4 | And if you are a coffee, snob, slash nerd, |
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