Well, there I am. So good looking.

Do-do-do-do-do-do-do-do.

Ra-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba-ba... Good morning everybody and welcome to the highlight of human civilization. It's called

coffee with Scott Adams. You've probably never had a better day than this and it's just starting if you'd like to take this experience up to levels where no human can even understand it with their tiny

Shiny human brains.

All you need is, gup or mugger glass,

a tanker shells or stein, a canteen, jug of a vessel of any kind.

Fill it with your favorite liquid.

I like coffee. And join me now for the unparalleled pleasure.

The dopamine in the day, the thing that makes everything better.

It's called the simultaneous sip, and it happens now.

Mm, yep, that's some good stuff. We will of course be talking about the debate.

I'll give you a little science updates while people are streaming in and getting ready for this.

There is a study that's an of Ohio State

University highlighting the pervasiveness of inflammation in the American diet. And I was wondering, don't you think that food

labels should include inflammation? Because people don't really know what causes inflammation and what actually solves it.

And my biggest problem with food is inflammation.

That's why I avoid most food. Certainly I'll process food if I can.

So I think inflammation should be listed on the food. Does it or does it not? This is a cool thing. There's a big breakthrough in housing.

So there's this robotic micro factory company.

Let's say it's called a U-U-A-R and they're shipping robot

containers to build a house.

...