Whether you call it Kavik or Kavik, there's no denying that this unique Norwegian yeast

has had a remarkable impact on the brewing scene, and Imperial Yeasts A43 Loki is one

of the best versions out there.

With the ability to produce a clean beer when fermented as warm as 104 degrees Fahrenheit

or 40 degrees Celsius, you heard that right, while also performing well at more standard

ale temperatures, Imperial Yeasts A43 Loki is as versatile as it gets, meaning you have

zero excuses for failing to brew throughout the year.

Learn more about A43 Loki at Imperial Yeasts.com, and grab a patch for your next batch to see

what all the fuss is about.

Hey everybody, you are listening to the 250th episode of the Bruloscopy podcast.

I'm your host Marshall Shott, and as our regular listeners are very well aware at this point

that we dedicate every 10th episode of this show to answering questions submitted by listeners,

which is exactly what I will be doing with contributor Kate Job today.

I love these episodes.

I mean, the Brunees are so much fun, because most of our listeners has really, really good

questions.

And I actually had to spend some time looking up and researching these on this one.

So this is, I love it.

It's fun.

Yeah, I always have a good time with these Brunees episodes as well, not just because they

require a little bit less effort to prepare for than our regular series shows, but our

listeners do come up with really good questions.

...