5 • 1.4K Ratings
🗓️ 28 May 2025
⏱️ 60 minutes
🧾️ Download transcript
Comedian Greg Warren has some unfinished business with Frito-Lay. Before starting his career in comedy, Greg spent a decade working for Procter & Gamble selling products like Jif and Pringles – an experience that later became fuel for his comedy and podcast “The Consumers.” Fresh off the release of his second comedy special “The Champ,” he joins Charlie to talk about a whole host of topics ranging from hotel parking fees to the cutthroat world of high school band, and so much more. Stick around to the end of the episode where Greg answers Charlie’s burning question: Are people really “doin’ it” in the St Louis Gateway Arch?
Follow Greg on Instagram at @grockwarren and on Facebook at Greg Warren Comedy. Find his special “The Champ” on the Nateland Entertainment YouTube Channel! Follow the Cripescast on all platforms @cripescast!
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0:00.0 | Hey, folks, welcome to the Krepscast. This is the podcast where we talk to people for and or from the |
0:04.5 | Midwest. I'm your host, Charlie Barron's and here's this week's episode. Hey, guys, welcome back to the |
0:09.6 | Kripescast. This week we are talking with comedian Greg Warren. I'm not in the studio this week. |
0:15.2 | I'm getting a little R&R in doing some work, really, kind of up north fixing things that are broken. |
0:23.2 | There's a lot broken things. |
0:24.4 | If you get a spot up north, you know, that's something to know. |
0:28.1 | A lot of it's going to be broken. |
0:30.0 | And then you're going to learn to fix it. |
0:32.3 | And then you're going to learn how to fix it better because it's going to break again. |
0:36.3 | So that's what I'm doing. |
0:43.5 | But I'm excited to talk with Greg Warren. He's a great comedian. His new special, The Champ is out on YouTube. He partnered up with Nate Bargatsy, Nate Land produced it. And yeah, it's just a, it's a fun deal. |
0:52.8 | Fun chit chatting about with Greg about just everything from, you know, Pringles to |
0:58.2 | to parking fees at hotels. |
1:01.4 | So we had a lot to chit-chat about also a guy named Bart in St. Louis. |
1:05.8 | So I think you're going to enjoy the podcast. |
1:08.3 | I certainly certainly did, I certainly did, not |
1:11.0 | certainly did. Anyway, ladies and gentlemen, here is my conversation. Oh, wait, wait, |
1:16.7 | I can't dive in yet. I got to let you guys know that this is our last, uh, |
1:20.7 | Krepscast episode for the summer. We're going to take a break this summer. And then, uh, |
1:25.4 | we are going to be back at it in the fall. We're going to have some updated |
1:28.1 | updated stuff. You know, it's going to be kind of a new format. It's going to be fun. I'm excited |
1:34.8 | about it. And also, you know, there may be like a one-off episode here and there throughout |
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