When you're living that gluten-free life, sometimes you just want a burger with an actual bun.

And not one that is a dry, crumbling, hot mess. A good one. Oh, and a bagel. A bagel sounds so good.

Well, our little G-free lives are about to change because the gluten-free baking academy is now open.

And you don't even have to leave your house to go to it.

Their first ever class is the gluten-free bread course.

In it, you'll learn how to make the breads of your dreams without weird fillers, gums,

and it's also dairy and egg-free too.

You'll get 18 video lessons led by baking expert Heather Crosby of Yum Universe.

She'll teach you all the basics of G-free baking and how to make tortillas, skillet flatbreads, sandwich loaves, quick breads, and even sourdough.

The regular price of the course is $149, but right now you can sign up for

99, and you never have to buy weird tasting bread again. To sign up for the special $99 deal,

head to the cookbook deal.com and click on the gluten-free baking academy banner in this week's episode.

Again, that's the cookbook deal.com.

Click on the banner for the limited $99 offer.

All right, let's get to the show.

Previously on the cookbook deal.

All the work that you've done that you get paid nothing for,

that did make you better, that did develop you.

Now you're even paid.

Baby, I'm always proud of you.

But today is a red-letter day.

Harper fucking Collins.

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