Episode 186: Soupy mud vs Firm mud
Making It With Jimmy Diresta, Bob Clagett and David Picciuto
I Like To Make Stuff
4.8 • 1.8K Ratings
🗓️ 12 October 2018
⏱️ 65 minutes
🧾️ Download transcript
Summary
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| 0:00.0 | So I just put a shirt on just a minute ago just for you guys. Oh because I was really |
| 0:07.0 | really hot and sweaty got back to the run got out of the shower. This seems to be happening |
| 0:11.4 | a lot now because I am slow to move in the morning so then I'm like oh it's 730 I have to record in an hour and a half I gotta go run and then I go run on the shower and then I get here and then I'm hot and then sweaty. |
| 0:23.8 | If it'll save you time you don't have to put the shirt on just bump the camera up so |
| 0:28.0 | you don't see your head. |
| 0:29.0 | Okay. Fair enough. |
| 0:32.0 | I'll try to remember that next time. |
| 0:33.0 | Life hack. |
| 0:34.0 | Man, hairiest shoulders ever. |
| 0:38.0 | Not really. |
| 0:41.0 | Oh, the visuals. |
| 0:43.0 | What's you eating there? |
| 0:44.0 | What are you eating there, Jimmy? |
| 0:48.0 | You're muted. |
| 0:49.0 | Which is polite because you're chewing. |
| 0:50.0 | I appreciate that. |
| 0:52.0 | But what are you eating you my client is calling me |
| 0:53.7 | oh I'm eating chile chiles which is eggs and and like Mexican food. |
| 1:04.5 | Taylor makes it, it's so good. |
| 1:07.8 | It's so so good. |
| 1:09.7 | Yeah. |
| 1:10.9 | So what's what I'm doing? |
... |
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