4.8 • 655 Ratings
🗓️ 20 April 2020
⏱️ 53 minutes
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0:00.0 | Welcome to the Naturally Nourished Podcast that delivers cutting-edge food is medicine solutions for optimal health. |
0:12.8 | Ali Miller is a nutrition expert sought up by the media in America's top medical institutes |
0:18.3 | for her revolutionary functional medicine interventions. |
0:22.6 | From disease treatment to prevention, every episode will empower you with ways to put yourself |
0:28.3 | back in control of your health. Please know, the topics discussed are for educational purposes |
0:35.1 | only. Now welcome, Integrative Dietitians, Ali Miller, and her co-host, Becky You. |
0:42.7 | Welcome to the Naturally Nourished Podcast. You are joining me for episode 185 histamine intolerance |
0:51.2 | with Dr. Becky Campbell. Allie Miller over here, writing solo for a moment before we |
0:57.5 | bring Dr. Campbell on as my co-host, Becky You, is finishing up some charts and navigating all |
1:05.1 | the things with crazy schedules during the season. So today will be just myself and Dr. Campbell, and I can't wait to |
1:13.2 | share this information with y'all. We will be covering root causes of histamine intolerance. |
1:19.6 | We will be discussing mast cell disorders, the connection of the thyroid and adrenals to |
1:26.0 | histamine intolerance, the primary enzymes used in the breakdown |
1:31.0 | and removal of histamine buildup, and why you should care about this at all? What are the primary |
1:36.3 | symptoms? What are the foods of high histamine? And where to get started to reset your body |
1:42.4 | to be less reactive. |
1:44.9 | So, so much to get into. |
1:46.7 | But before I bring Dr. Campbell on and go into her bio, I want to share with you guys today's |
1:53.1 | opening sponsor, Wild Foods. |
1:57.3 | Wild Foods makes the cleanest, purest, sustainable food-as-medicine products available on the market. |
2:07.6 | They painstakingly source from small farms around the globe, and they make things that live in my pantry, |
2:14.3 | including my vanilla bean powder, as well as there are many mushroom tonics. |
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