Episode 117: Brush Yo Teeth
Latinos Who Lunch
Latinos Who Lunch
5.0 • 1.2K Ratings
🗓️ 21 March 2019
⏱️ 60 minutes
🧾️ Download transcript
Summary
The emails continue to pour in and we couldn't help but record yet another listener letter episode. This time, los chicos de LWL answer questions concerning issues of identity and race within our communities, zumba instructors and tips about going to therapy for the first time. They also analyze the ways in which media erases Latinx people in the wake of tragedies such as the white supremacist rallies last year. Stay tuned till the end to hear some music recommendations from Babelito and Favy's soliloquy on dental hygene. As always send your questions to AskLWLPod@gmail.com and we might read them on a future episode. #podsincolor #supportbrownpodcasts #supportlatinxpodcasts #lwlpod
Transcript
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| 0:00.0 | Hi this is Fabi Fab and this is Babelito and we are Latinos to lunch. |
| 0:13.0 | The podcast where we talk about important things like |
| 0:17.0 | That's tea actually. Hello, hello, hello. |
| 0:25.0 | Hello. |
| 0:28.0 | Kosho, Kosho. |
| 0:30.0 | Hi Baba Leckis, how are you? Kiyondah Kiana Fabichuela very good. Oh that's nice that's nice |
| 0:37.4 | Okay, well that has been our episode. Bye. Bye |
| 0:42.3 | Doing good just eating leftovers, |
| 0:45.0 | because I'm still in the house, |
| 0:46.0 | just cooking a lot and working, |
| 0:48.0 | you know, doing my thing, how are you? |
| 0:50.0 | What leftovers? |
| 0:51.0 | Oh my God, I've been cooking a storm. This new apartment has the greatest kitchen. |
| 0:56.6 | Yesterday we had the weirdest fucking meal, but we loved it. It was Chile Verde, and I used chiles in New Mexico with pork and papas. |
| 1:06.0 | So I made this stew with Tomatillo, Chile Verde, |
| 1:10.8 | Silantro, and what I want to la Cucc chara and then we had my Mexican fried rice recipe so we had |
| 1:16.2 | Mexican fried rice with chilever the stew oh dude it was so fucking good. |
| 1:22.8 | So that's what, that's what I had today. |
| 1:25.9 | Yummy. |
| 1:26.9 | It took a show. |
| 1:27.9 | You know, I went to go eat at this Filipino restaurant and I thought it was, I don't know what it was it's called it's a |
| 1:35.3 | chain so maybe some of the listeners know it's called Max's and the logo is |
... |
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