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Latinos Who Lunch

Episode 110: Jasmine Chavez Helm

Latinos Who Lunch

Latinos Who Lunch

Society & Culture, Visual Arts, Arts, History, Personal Journals

5.01.2K Ratings

🗓️ 31 January 2019

⏱️ 63 minutes

🧾️ Download transcript

Summary

Let's talk FASHION! In this episode, LWL kick off a series of interviews with badass Latinx people making moves around the country. Hoy le toca a Jasmine Chavez Helm, a fashion scholar known for her amazing show, Unravel Podcast: A Fashion Podcast. Unravel was started by Jasmine and textile conservator Dana Goodin in 2015 as a means to fill a gap in the canon and lexicon of fashion. They brought Joy Davis, a history scholar, into the mix to collaborate and create more accessible content for their listeners making it one of the LWL's favorite podcasts. Jasmine and Favy talk about the importance of calling out the racism in the fashion industry and the importance of archiving our own culture. Stay tuned for a listener letter and recommendations at the end of the episode. As always send your questions to AskLWLPod@gmail.com and we might read them on a future episode. #podsincolor #supportbrownpodcasts #supportlatinxpodcasts #lwlpod

Transcript

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0:00.0

Hi, I'm Fabi Fab and this is Babelito and we are Latinos who lunch. The podcast where we talk about important things like

0:16.1

Ladies I'm boiling. My blood is simmering through my veins and I have something to say.

0:24.0

Okay?

0:27.0

Hello, hello, hello.

0:31.0

Kosho, Kosho.

0:33.0

How are you doing Babylito?

0:35.0

Bitch, it's about to get minus 25 fucking degrees.

0:40.0

Other than that, I'm great.

0:42.0

How are you? Good, I can't relate to that I'm

0:44.9

full Las Vegas Nevada right now it's a little warm actually I had to I had to

0:50.2

crack a window wow what a privilege here I don't know what you're doing over there.

0:55.2

I never cherish my time in Vegas so much as right now. Oh Lord, but guess what? That's made me a better cook because I've been cooking at home all day long. I've been saving money.

1:08.0

I haven't even bought coffee. Exactly!

1:10.0

Exactly!

1:11.0

Exactly! And then I'm saving money because I'm like drinking coffee at home, which I've never, I haven't done that in like 20 years.

1:20.0

So you know...

1:21.0

Or Nes Café, what are you drinking? No way in that French press. I mean I buy cheap coffee, but still it's much better than the Nes Cafe way. That's like a mentored Madre. I don't do that. What's going on over there? Over here I well today I had

1:36.4

an instant Folgers coffee for breakfast and let me tell you I didn't talk

1:41.1

about this confection actually I don't know if it's it's like a

1:44.8

cookie that I got from Guatemala so they're called champuradas what yeah they're

1:50.5

called champuradas it's it's like a really thin flat cookie, and it's just like, it's just vanilla flavor, I think, and very crunchy.

2:01.0

And they're like about, mean maybe like six inches in diameter so they're

...

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