Episode 100 - Takahiro Sakaeda

Breaking Bread with Tom Papa

All Things Comedy

Comedy, Comedy Interviews, Arts, Food

4.9 • 1.1K Ratings

🗓️ 12 April 2022

⏱️ 52 minutes

🔗️ Recording | iTunes | RSS

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Summary

Taka Sakaeda, the talented chef and owner of Nami Nori, shares his true artistry and badass knife skills.

Transcript

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0:00.0	It's time for breaking bread with Papa.
0:03.0	Hey!
0:04.0	Don't you know?
0:05.0	It's our goal.
0:07.0	Hey!
0:08.0	It's time for breaking bread with Papa.
0:11.0	Don't you know?
0:13.0	It's also a show.
0:15.0	Hey, everybody, welcome to another edition of Breaking Bread with Tom Papa.
0:19.0	I'm Tom Papa.
0:20.0	Thank you for joining us at the table once again.
0:23.2	Don't you wish you could eat some of the stuff we talk about?
0:27.0	We're always bringing bread out and men talking about it.
0:30.9	Hopefully it inspires you to go get a snack at the very least. And then maybe who knows? One day we'll be traveling around doing this and I can bring you some snacks that way.
0:42.0	My, the thrust of it is that I'm concerned that you're
0:45.4	hungry and that we make you more hungry and I feel like I should be feeding you and
0:50.4	I know it's illogical and I can't really do anything about it, but just know that I care.
0:57.0	Just know that I care.
0:59.0	We have a great episode for you today.
1:01.0	I have this great conversation with an amazing show. great
1:03.0	conversation with an amazing chef,
1:05.0	Taka Sakayeda, he is the
	...

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