EPISODE 0 Introduction to History on Fire Podcast
History on Fire
Daniele Bolelli
4.7 • 5.9K Ratings
🗓️ 10 September 2015
⏱️ 15 minutes
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Summary
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| 0:00.0 | Welcome to Episode Zero of History on Fire podcast. |
| 0:04.0 | Since some people may want to jump into an actual episode right away |
| 0:09.0 | without hearing introduction with all the info regarding future plans for the podcast and other issues, |
| 0:17.0 | I created a separate episode zero. I'll keep it short and sweet so that you guys can find out this information. |
| 0:23.6 | And if you don't, instead, you can just jump into episode one right away and get a feel for what the actual podcast will be about. |
| 0:30.8 | Those among you want to find out about the structure of the podcast, its philosophy, |
| 0:36.7 | how often I will be releasing episodes, and all of |
| 0:39.9 | that kind of stuff, this is for you. Episode zero. Here we go. Right off the bat, I want to |
| 0:46.8 | give credit where credit is due. History on Fire podcast is largely born from my admiration for |
| 0:53.0 | Dan Carlin's work. |
| 0:56.7 | His podcast, Hardcore History, is a masterpiece. |
| 1:03.2 | Anybody who's listening to like podcasting and was interested in history should check it out because it really doesn't get any better than that. |
| 1:06.4 | Dan is the undisputed master of this genre of historical podcasting. |
| 1:14.4 | I have nothing but love and respect for Dan, |
| 1:17.7 | not only because he's a master storyteller, |
| 1:20.0 | and he's so fun to listen to, |
| 1:23.8 | but also he's a really wise human being. |
| 1:26.8 | He's a very pleasant human being. |
| 1:30.7 | I like him as a person, first and foremost. I'm proud to call him my friend and to have his support for this project. So I just want to clear that off |
| 1:37.2 | the bat because in some way, right when I decided I was going to do this, I felt oddly guilty because |
| 1:43.2 | I felt like I was stepping on his turf. |
| 1:45.0 | I felt like maybe this could be, if nothing else, perceived as competition. So I called |
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