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Natalie Cassidy's 'Life with Nat'

EP49: Courses exist for a reason!

Natalie Cassidy's 'Life with Nat'

Natalie Cassidy

Friends, Sonia, Advice, Kids, Eastenders, Family, Kids & Family, Personal Journals, Society & Culture, Parenting

4.81.1K Ratings

🗓️ 7 October 2024

⏱️ 35 minutes

🧾️ Download transcript

Summary

Nat and Em do a spesh on weird food combos because of all your brilliant messages... Enjoy and thank you x Please subscribe, follow, and leave a review. xxx You can find us in all places here; https://podfollow.com/lifewithnat/view INSTA: @natcass1 We're also on Facebook now too: https://www.facebook.com/lifewithnatpod A 'Keep It Light Media' Production Sales, advertising, and general enquiries: hello@keepitlightmedia.com SHOW INFO: Life with Nat - it’s me! Natalie Cassidy and I’ll be chatting away to family, friends and most importantly YOU. I want to pick people's brains on the subjects that I care about- whether that’s where all the odd socks go, weight and food or kids on phones. Each week I will be letting you into my life as i chat about my week, share my thoughts on the mundane happenings as well as the serious. I have grown up in the public eye and have never changed because of it. Life with Nat is the podcast for proper people. Come join the community. ♥️ Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0

Hello. Hello everybody. Welcome to Life with Nat. Hope you've all had a fab weekend. It's been

0:19.5

a bit wet and rainy isn't it but we are you know moving into the winter now so it can't be helped

0:25.4

I've actually put the heating on to take the edge off some damp mornings what about

0:29.6

you mhm how are you I'm all right I haven't figured out the heating yet in this I've just moved flat. I am putting jumpers on

0:38.5

Luckily I didn't need the heating quite yet. It's getting a bit chilly but I haven't switched that on and

0:44.3

haven't figured it out anyway so I'll need to I'll need to because it is getting

0:49.8

chilly. I have to get that manual out soon but great that you mean many congratulations on being a

0:54.7

homeowner super proud of you. Thank you.

0:57.1

Oh it's been mad. Good though it's all good you're in it that's all that matters

1:02.0

yeah following on from Thursday's eep where me and Maria and earlier just keep talking about food, we divert back to food. It's just a very big subject and we do love food but this episode is

1:16.0

dedicated to weird food combinations I've had so many messages from you all can't thank you enough and let's just

1:25.6

get cracking because some of them are absolutely brilliant.

1:29.3

Hi Nart, it's Emma here from the Isle of White. Just been listening to you episode regarding weird food combinations.

1:37.0

From quite a young age as well, say sort of my early teens, I've enjoyed mushy peas on toast with salad cream.

1:49.6

Now some people frown upon this but trust me it is delicious the texture is just the same

1:56.1

as burnt bean so I don't know why people sort of think it's revolting but I think it's delicious.

2:06.7

Try it. Anyway, keep up the good work with the pod, really enjoying listening to you all. Lots of love. Bye. Now I'm sorry.

2:12.0

Mashi Pease. Now I'm sorry, mushy peas and salad cream on toast. When did that start?

2:20.0

Well you can see the fish and chip shop you'll get mushy peas in a bread roll to go with your chips

2:25.2

so there's always a chip butter kind of they're in the same family I'm not a

2:29.0

salad cream I'm not a Mayo or salad cream person so I love a bit of salad cream but would I put it with

2:36.2

mushy peas I don't think so. I love musy peas at the Fish and Chip shop. I do. I enjoy a good

...

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