Ep44 Meat and Climate Change and Human Health - What is the Story
The Fat Emperor Podcast
ivor cummins
4.8 • 758 Ratings
🗓️ 4 November 2019
⏱️ 22 minutes
🧾️ Download transcript
Summary
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Welcome to Episode 44, featuring a return guest Peter Ballerstedt - expert on forage agronomy and much else relating to livestock. There's been a lot of discussion of late with regard to livestock and climate impacts - and often the nutrient-density of animal foods is left out of the conversation. Here we have a short 20min chat on some of the key points regarding both, recorded when I caught up with Peter at Keto Salt Lake last April. For those interested in the arena, there are good published papers HERE and HERE which cover the controversy.
VIDEO PODCAST: https://youtu.be/vGUfCZUeCRg
TRANSCRIPT: https://thefatemperor.com/wp-content/uploads/2019/11/Ep44-Meat-and-Climate-Change-and-Human-Health-What-is-the-Story.pdf
Transcript
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| 0:00.0 | Welcome to the Fat Emperor podcast. I'm your host, Ivor Cummins. We're supported by the Irish |
| 0:08.5 | Heart Disease Awareness charity, which advocates a simple CT scan to reveal your CAC score. So know your |
| 0:15.4 | score and take action to prevent that premature heart attack. Everything you need to know will be right here. |
| 0:23.5 | Hey guys, Iver here, aka the Fat Emperor. So we're bringing you another free podcast. And we keep |
| 0:31.0 | these podcasts free by being funded by the Irish Heart Disease Awareness Organization. So if we |
| 0:36.3 | could ask a quick favor, if you could go to |
| 0:38.6 | IHDA.I.E, scroll down the home page and help us share out the website and all this resources |
| 0:45.5 | to people around the world. There's so many people out there who are middle risk and have no idea |
| 0:50.6 | that they've got catastrophic heart disease inside. So with the right |
| 0:54.8 | information, they can find out their level of disease, get the right treatment, |
| 0:58.8 | change their lifestyle and prevent that future heart attack. Thanks guys. I'm here at |
| 1:06.1 | Keto Salt Lake City and great conference, great speakers and I've just had the |
| 1:10.8 | pleasure of meeting again, |
| 1:12.2 | Peter Balladstead. Good to see you again, Iver. Yeah, great stuff. And I caught some of your talk there, |
| 1:19.0 | though I had other interviews going on, but you were talking about sustainability generally and the |
| 1:24.2 | impacts of human health relating to agriculture and ruminants and the animal |
| 1:29.9 | food supply? Yes. So I'm trying to address the lack of the ketogenic or low carb perspective |
| 1:42.0 | on nutrition and its potential impact on chronic disease that currently isn't |
| 1:47.9 | included in conversations about sustainability. |
| 1:50.8 | And the current conversations, they're quite simplistic. |
| 1:53.5 | It's that animals are bad for the planet and global warming and whatever, and that meat |
| 1:58.6 | may cause disease, which is kind of surprising for an evolutionary human |
... |
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