Ep. 73 Lebanon Q&A

Sorta Awesome

Cloud10

Education, Society & Culture, Arts

4.8 • 1.2K Ratings

🗓️ 30 September 2016

⏱️ 62 minutes

🔗️ Recording | iTunes | RSS

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Summary

Been wondering about the nitty-gritty of Megan's trip to Lebanon? Today, Kelly sits Megan down in the (not-so)-hot seat to talk all about her first trip overseas. From navigating airports to solving mysteries of the bathroom abroad, she tells all about this most amazing adventure. All of that, plus a brand-new take on a seasonal vegetable and tear-jerking TV in Awesome of the Week! SHOW NOTES: Eat Within Your Means: how to cook spaghetti squash This Is Us World Vision Rich Stearns' The Hole in our Gospel Find Kelly on her blog, Twitter, Facebook, and Instagram! You can find Megan on Facebook, Twitter, or Instagram! Visit sortaawesomeshow.com for show notes on this and every episode. And don’t forget to find us in the Sorta Awesome Hangout on Facebook or @sortaawesomeshow on Instagram! Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0	Hey everyone, I'm Megan Teats and this is sort of awesome. Welcome to the show that is all about uncovering the awesome in the every day.
0:24.2	Each week my co-host and I give our favorite tips,
0:27.0	share our best stories, and confide our true confessions
0:31.2	as we invite you to join us in the pursuit of awesome.
0:36.7	This is episode 73 of the show.
0:39.4	I'm joined this week by my dear friend and lovely co-host Kelly Gordon and today we are all
0:44.8	set up for a question and answer episode about my recent travels to Lebanon.
0:51.0	If you are a new listener you may not know that earlier this month I
0:55.9	traveled with World Vision USA to Lebanon to see the work being done for people
1:01.1	experiencing the Syrian refugee crisis there.
1:04.9	Coming up soon, I'll be releasing my coverage of the trip right here on Sort of
1:08.9	of Awesome. But for today, Kelly and I are just going to talk about the trip itself, how my travels went,
1:16.4	how my family did while I was away, and lots of my thoughts on my very first trip overseas. We're going to get to all of that in just a moment, but first let's
1:25.9	go ahead and start the show the way we always do with Awesome of the Week. Kelly, what do you have for us this week?
1:33.0	Hey, awesome!
1:35.0	Okay, so I have something for you this week that is so quintessential fall and so quintessential
1:40.0	me in many ways because it's about fall food.
1:43.0	It's about food.
1:44.4	It is.
1:45.4	But you know what?
1:46.4	This is something that there might be some awesome's out there who know this already,
1:49.6	who are experienced with what I'm about to tell you.
	...

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