Hey there, food lovers. I'm George Egg, also known as the snack hacker. That's right,

and I'm Martin O'Dell, aka the Legom Chef, and we're the host of a new podcast. Stuffed!

Each week we'll be chatting about food, sharing kitchen stories and showcasing different ways to be creative and inventive in the kitchen.

This is the show that's all about making food accessible, fun and above all.

Delicious.

So join us wherever you get your podcasts as we explore the world of flavour.

And we'll see you all next Thursday.

Stuffed!

Welcome back to a brand new episode of Private Parts with me, Live Bentley. This is the podcast where nothing is off limits. And we have a returning guest this week who slightly lied the last time he was here because he didn't reveal everything. He was a bit of a pussy. So we have got Sam Pr back, who is actually going to tell us everything.

Welcome back to my brand new sofa, by the way.

This is so amazing.

In all seriousness, though, it was a collab with dusk.

Anyone looking for any new furniture?

But I've just seen you put your bronzer on, so don't get it on there because there's a cream.

Well, that's going to be taken out, isn't it?

No, that will stay in. I'm kidding. I'm happy to be back.

Good.

This is my favourite podcast to go on, also my only podcast that I go on, because I'm at such high demand at the moment.

Do you think Made in Chelsea, have you ever watched it back and you've gone, hang on a minute, that is absolutely not what happened?

I'm not in contract.

So yeah, Yeah, yeah. I have a million times.

I've watched it back and think,

...