Ep. 49: "A Red Light in a Strange Town"
Roderick on the Line
Merlin Mann
4.8 • 1.1K Ratings
🗓️ 27 September 2012
⏱️ 78 minutes
🧾️ Download transcript
Summary
Roderick on the Line, Ep. 49: “A Red Light in a Strange Town” on Huffduffer
The Problem: Would you like to donate a dollar for penis cancer?
Sponsored by Igloo Software
Transcript
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| 0:00.0 | Roderick on the line is unabashedly sponsored by Iglu Software, a digital workplace that helps you work better with other people. |
| 0:06.7 | Sign up for a free 30-day trial at iglu Software.com slash find Your Duck. Hello. |
| 0:17.0 | Hi John. |
| 0:19.0 | Hi, Merlin. |
| 0:20.0 | How's it going? |
| 0:22.0 | Well, I woke up this morning, I went downstairs, you know, you and I pushed back |
| 0:28.6 | the beginning of our podcast as a matter of routine. I should do. |
| 0:33.0 | But I always assume that you are pushing back the start time because you have many things to do in the morning. |
| 0:39.0 | You have to get some hot dogs, you have to go to the post office. Walgreens. Walgreens, you have to go to the post office. |
| 0:43.0 | Walgreens. |
| 0:44.0 | Walgreens, you have to go to Walgreens. |
| 0:45.0 | I am always pushing it back because I'm still asleep and I look at my phone and I go, |
| 0:49.0 | oh God, it's time to do it. |
| 0:50.0 | I push back, pushback. |
| 0:52.0 | So this morning I went downstairs, I made a pot of coffee. I |
| 0:54.5 | realized I didn't have any cream and so I had to use vanilla ice cream. And as good as that sounds, I don't like to start my day with a with |
| 1:07.2 | vanilla ice cream in my coffee. |
| 1:09.9 | That's that's nice as an option when it comes up and you're in the mood, but I mean that's like having to eat popcorn for breakfast. |
| 1:18.0 | Yeah, yeah, yeah, exactly. I'm not celebrating this. I mean, there's a vanilla taste now to my coffee and that is a little |
| 1:26.3 | little bit like like sissy coffee. Sissy coffee and it's it screws up your |
| 1:31.8 | coffee workflow because there's you're introducing well I don't tell you this you're living it |
| 1:36.0 | You're introducing a whole new level of temperature and flavor and texture |
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