4.8 • 3.1K Ratings
🗓️ 21 September 2018
⏱️ 71 minutes
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0:00.0 | Alright, man. Hey, so I'm in my office right before I'm coming here and a lady that I work with. |
0:09.6 | I mean, off the cuff, I didn't tell her what I was coming to do or anything. I'm not even sure |
0:15.1 | if she knows about the podcast or not. And she's telling me this story and she says, |
0:22.0 | oh, my great, great, grandmother had a curse cast on her by the bellwitch. |
0:28.0 | Oh, that's soup. And I'm like, that's amazing. Yeah, it almost killed her. I'm like, |
0:32.8 | well, that's terrible. That's amazing. Yeah. |
0:36.7 | Right. We need to talk to her. Oh, yeah. We need to interview her. So she told me the story. |
0:42.8 | So her great, great grandmother was about 16 and Kate Bell wanted to buy a pair of her white |
0:51.6 | geese. Right. And she, she wouldn't sell them to her. And so she got mad and she put a curse on her. |
0:57.6 | Oh, wow. And she got really, really sick. I mean, she was near death. And they went to a white |
1:04.0 | witch in Greenbrier, Tennessee. Right. Been there. And the witch told them to told her father |
1:11.6 | to carry her across sulfur fork creek at a specific time of day and she'd get better. And it |
1:18.2 | worked. Wow. Yeah. That's awesome. So all these people, they ask, I mean, why y'all are in |
1:26.4 | Tennessee? Why don't you do a bellwitch? Why don't you do the bellwitch? And I tell them all. |
1:31.9 | You know, look, we're not going to be able to tell you anything you hadn't heard a thousand times. |
1:37.4 | Except that until now. Right. So I think we need to interview her. Yeah. I do too. That's it. |
1:44.8 | All right. So why don't we get into this? Yeah. Let's go. Not three, two. |
2:04.8 | Good evening, everybody. And welcome to the graveyard. Thank you for joining us tonight. My name is |
2:11.0 | Adam. And my name's man. Now pull up a tombstone or settle into your casket and get comfortable |
2:18.9 | because this is graveyard tails. |
2:28.1 | Oh, right. Matt, how are you? Man, I, I scorched the heck out of my tongue, eating them away over here. |
2:35.8 | Oh, good. Shilled a hot chicken finger in there. So you'll be talking like this to hold |
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