On the road for kicking at home

Time plus aside, down at the depot

Rocking good, they'll head to toe

Takes his best hat for the tonight show

Because he's having a good time

We're having a good time. We're having a good time.

We're having a good time.

Okay.

Welcome, ladies and gentlemen to the We're Having a Good Time podcast.

My name's Jesse Sly.

I'm your host.

And I'm pumped to be here. I mean, I'm always pumped to be here. I'm pumped to be here in my home.

On a cold day in Nashville, Tennessee, the news, oh, the news says, oh, the cases are the worst in tennessee they say we have the most per capita in the world is what they say most cases per capita in the world wow i'm terrified and and then last night i was off at the Olive Garden. I went to the Olive Garden with some friends.

It was my wife's birthday today. And so we all went out. It was Olive Garden was her choice. You know, I told her, I said, hey, I'm trying to stop eating bread and stop eating dairy. And she's like, great.

How about the olive garden? So I went. I had some cheese sticks, some beef ravioli. Pretty happy that they had a ravioli where they stopped putting pork in it. I don't know what that is, but people

love pork and their ravioli. I mean, I know a lot of people love it. I gave up pork some years ago for religious reasons.

And it's a complicated matter.

I talk to people about it and they are not happy with my decision.

I find that my Christian friends are the ones that find it the hardest to accept that I don't eat pork for that reason.

But I don't condemn people for eating pork.

Because I don't know if I'm right.

So you eat all the pork you want.

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