Hello. Hi John. Hi John. Hi, Merlin. Happy New Year. It is almost. You know. the first thing I had this morning was a spoonful of chocolate

sauce. Oh, like out of a squirty bottle? It was out of a squirty bottle. I got to the end of a

squirty bottle of chocolate last night and then I looked and realized that I had

another empty bottle of squirty chocolate sitting next to it and I said,

you know, I kept that second one because I was going to try and get the chocolate out.

So I got a little tray and I turned the bottles upside down to get the chocolate to drip out during the night.

Okay. I woke up this morning, the da-a-na-na-m-hmm, and the chocolate had, yeah, dripped out, but not, it's not like it was clean.

Hmm.

Not like the chocolate at all dripped out.

There was still lots in there.

I got a little teeny spoon and I started to try and work the chocolate out.

You did all this this morning.

Yeah, and you know, this is what the acknowledgement that I set my alarm for 945.

Wow, wow, wow, wow.

So then I don't know why I hadn't thought of this.

You know, usually the reason I don't do this is I don't like to microwave plastic.

This is just, it's one of those was I wasn't going to say but my life

hack would be as you know I'm a master of the microwave and in that case you're not

looking to molten a fai your chocolates you just want it to be loose.

I'd

so I that for me that's a 10 second job.

Yeah and that's and I was sitting there and I was thinking what would

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