4.8 • 3.3K Ratings
🗓️ 30 January 2025
⏱️ 7 minutes
🧾️ Download transcript
In this week’s Throwback Thursday segment, we explore how a microbrewery tour guide in Chicago turned their passion for craft beer into a hands-on business.
Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week.
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0:21.8 | code side hustle. |
0:25.6 | Lemonada. |
0:30.7 | Microbrewery tours expand to hops and brewing classes. |
0:38.3 | Hey, what's up, friends, and welcome back to the podcast. |
0:41.1 | In this week's Throwback Thursday segment, we're going to explore how a microbrewery tour guide in Chicago |
0:45.8 | turn their passion for craft beer into a hands-on business. |
0:49.9 | All right, all right, throwback Thursday, it's all about taking an in-depth look at someone |
0:52.9 | whose story has evolved considerably since we first featured them. |
0:56.4 | Last week, we went to San Jose, California. We heard from an educator, learned how they scaled their DIY science kits. |
1:02.9 | They've created school partnerships and workshops to deliver hands-on STEM experiences to hundreds of kids every month. |
1:09.7 | Now, today, as noted, we're going to go to Chicago, |
1:11.8 | go to the world of microbreweries. How does somebody go from being a beer guy, self-described |
1:17.6 | beer guy? This is Frank. And he's like a beer guy who wants to make money using his passion or |
1:22.6 | with his passion. So if somebody out there has something they're excited about, it might not be |
1:26.2 | beer. It could be something totally different. |
1:27.9 | What do you do? What are some ways you can go from idea to income? And we'll explore that in lots of different ways through these case studies. I'm going to pass the microphone over to Frank. I'll be back at the end with a few words of wrap up. |
1:43.7 | I'm Frank, a beer enthusiast from Chicago, and my love for craft brewing started during |
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