You're listed to Beyond Bourbon Street, an insider's guide to New Orleans.

Beyond Bourbon Street is the podcast where we explore the food, music, culture, places, and people that make New Orleans unique.

Whether you are planning a trip,

living in New Orleans, or simply wanting a taste of the Crescent City from wherever you are,

you've come to the right place. And now, your host, Mark Bologna.

Hey, y'all, this is Mark. Welcome to episode 240. Today's show is all about things to do in

December and early next year. I've done similar episodes in the past, but I get these questions

every year, so I thought we'd revisit it. The last show was a fun episode with retired

meteorologist Margaret Orr. If you missed it, go back and give it a

listen. I think you'll really enjoy it. Before we jump in, let me talk about the people that make this

show possible. Accidental Cajun experiences is an immersive culinary tour led by chef James Cullen

that takes you into the neighborhoods and behind the scenes. He focuses not just on food, but the

people and cultures that created it.

And you get to meet the people along the way as they tell their stories. Bite into a Calais or a

Parlene-stuff-Benier and learn the history of the Calais ladies. Taste the Creole hot sausages from a family

who's been making it in the same neighborhood for 125 years. Experience a Friday fish fry at a neighborhood bar

that's been around since 1947. Taste New Orleans like a local with a local. A leisurely neighborhood

walking tour with accidental Cajun experiences is the perfect way to spend a day in New Orleans,

whether you've never been or you're a frequent visitor. They also offer custom

experiences on request and can connect you with the best New Orleans has to offer. Chef James Cullen

is also an award-winning photographer and is happy to add a photography package onto any experience.

So next time you're in New Orleans, come see all about it. Accidental Cajun experiences culture

...