Ep. 234 Go-to recipes and foodie memories

Sorta Awesome

Cloud10

Education, Society & Culture, Arts

4.8 • 1.2K Ratings

🗓️ 28 February 2020

⏱️ 71 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Awesomes, as we all know, sometimes you just need the comfort of good, familiar food. At Sorta Awesome, we've had one of those weeks that derailed all of our plans and left us craving a simpler time! We found just what we were looking for in a classic episode from 2015 featuring Meg and Kelly talking all about favorite foods. Tune in to hear a brand new conversation opener with their current Awesomes of the Week, and hear Kelly explain how she broke the internet when she took down her recipe archives (and where you can find it now!). And then enjoy a timeless conversation that reveals the origin story of the BBQ tuna disaster and other kitchen secrets! True Botanicals: Luxury quality non-toxic skin and body care! Get 15% off your first order at truebotanicals.com/awesome Undercover Tourist: Visit undercovertourist.com/AWESOME for an additional discount off of theme park tickets and more! Chicken Wonton Soup at Damn Delicious Open Book, Jessica Simpson Find Kelly's recipes here SHOW NOTES to Ep. 27 Here, taste this! Recipe similar to Meg's bierocks recipe Meg’s secret to stovetop popcorn: In a pot with a lid, melt 1 T. coconut oil over medium-high heat. Add ½ c. popcorn. Put lid on pot, shake kernels so they are coated with coconut oil. Keep lid on as corn pops, occasionally shaking pot to keep bottom kernels from scorching. When popping slows to 3 seconds between pops, remove pot from heat, pour popcorn into bowl. Pour over ½ c. melted butter. Sprinkle with sea salt. Toss and enjoy! Find Kelly on her Twitter and Instagram! Visit sortaawesomeshow.com for show notes on this and every episode. And don’t forget to find us in the Sorta Awesome Hangout on Facebook or @sortaawesomeshow on Instagram, and @sortaawesomepod on Twitter! Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0	Hey everyone, I'm Meg Teats and this is Osms. You are listening to the show that it's all about helping you be smart, strong, and social.
0:26.7	We are in your earbuds every single week with all the awesome that you need to know.
0:31.0	Don't forget, you can find us on Instagram at Sorta Awesome Show or over on Facebook in our
0:35.9	sorta awesome hangout group. Well friends this is episode 234 of Sorta
0:41.5	Awesome and I just want to remind those of you who are taking a little leave of absence from
0:48.0	Facebook maybe during the Linton season or maybe you are like you know what it's an election year
0:54.8	Best for me mentally if I leave Facebook for a while as Kelly Gordon is raising her hand
1:01.5	Hey you guys don't forget we are on Instagram and Instagram can be you know it can be a
1:06.9	little bit more joyful place a little bit less stressful so if you're taking a
1:11.4	break from Facebook and you don't want to lose track with what's going on and sort of awesome,
1:16.0	come on over, find us on Instagram, we're going to be hanging out there, we've got you covered,
1:20.0	you'll cover all of your bases with everything that's going on with sort of awesome including
1:23.4	our awesome of the week thread every Friday so just a reminder if you haven't already
1:27.1	found us on Instagram you can do that by going to Instagram and looking up at sort of
1:31.6	awesome show okay like I said this is episode 230 Instagram and looking up at Sort of Awesome Show.
1:32.8	Okay, like I said, this is episode 234 of Sort of Awesome.
1:36.5	I am joined by my very long time, very dear friend, everyone's favorite big sister,
1:41.5	Kelly Gordon. Hello, Kelly. Hello, Meg Teagteets well this week we are talking
1:45.4	about food and eating and kind of pulling out some classics from our kitchen what
1:50.5	we're doing is actually pulling out a classic sort of awesome. We're going to talk about that more here in just a few minutes What we have cooked up for you for this episode of sort of awesome, but first let's go ahead and start this show the way we always do with our
2:04.0	awesome's of the week. It's that moment in the show where we stop and tell you about
2:09.0	the books or TV shows, movies, podcasts, whatever is making life a little bit more awesome for you right
	...

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