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Deep Questions with Cal Newport

Ep. 214: Quiet Quitting

Deep Questions with Cal Newport

Cal Newport

Technology, Self-improvement, Education

4.81.3K Ratings

🗓️ 19 September 2022

⏱️ 86 minutes

🧾️ Download transcript

Summary

Link to submit questions: bit.ly/3U3sTvo

- Deep Dive: Quiet Quitting [4:00]

- How can I motivate my kids to have Cal’s work ethic? [24:28]
- What are Cal’s tips for writing better articles? [34:48]
- Are someday/maybe lists worth it? [44:33]
- How can a researcher embrace slow productivity? [48:24]
- Why did Cal switch from Roam to Obsidian note-taking software? [53:47]

CASE STUDY: A World Without Email got my team through a crisis [57:01]

- How can I concentrate on work with so many bad things happening in the world? [1:09:31]
- What if I don’t enjoy the deep life I designed? [1:20:16]

Thanks to our Sponsors:

hensonshaving.com/cal (enter Cal at checkout for 100 free blades)
eightsleep.com/deep
blinkist.com/deep
expressvpn.com/deep


Thanks to Jesse Miller for production, Jay Kerstens for the intro music, and Mark Miles for mastering.

Transcript

Click on a timestamp to play from that location

0:00.0

On Cal New Port, and this is DeepQuestions, episode 214.

0:22.0

If you're new, this is the show where I answer questions from my audience about both the

0:27.8

theory and practice of living and working deeply. I'm joined here as always in my DeepWorkHQ

0:37.6

by my producer, Jesse. Jesse, I don't know if you noticed, the restaurant that we are above,

0:47.4

or I should say we're above, is out of business. Republic? Public is shut down. What happened?

0:54.4

Look, I don't want to say it's our fault. I'm just looking at the timeline. Successful restaurant,

1:01.1

we move in upstairs, restaurant closes, so I don't know maybe it's something we're doing.

1:05.8

No, I think it was just pandemic. They never really recovered. It's a big place. We went in

1:12.1

there once and kind of had an awkward layout. Yeah, it's a weird space, but it's been there for a

1:18.1

long time, maybe five, six years. After the pandemic, they were shut down for a while, and then

1:26.0

when they came back, they never went all in. Remember the weird hours? They weren't doing lunches.

1:31.5

They were closing at nine. They were closed on Monday and Tuesday, so it's hard to get help.

1:35.5

It's hard to get help. It's part of a restaurant group here in DC, the Black group. I think

1:39.9

they only had so much capital and they're focusing it on other places. That's too bad. Yeah.

1:47.2

I was brainstorming. Here's the thought experiment. I'll get your thoughts.

1:51.5

Imagine we had a show that was slightly bigger than ours. Let's say a Huberman

1:56.5

Fred Min style show. That would generate enough revenue that you could cover without breaking

2:02.4

a sweat, the least payment on that space. Let's say we're in that situation. This is a space

2:08.8

below us. This is a big, nice space. We need to take it over. What would we do with that space?

2:13.7

What would you do, Jesse? What do you think we should do? I'd probably start bartending and

2:18.6

feeding you drinks. You would just be bartending during the show. You are a really good bartender.

2:24.4

That could be... So your recommendation, so Jesse's recommendation and the people to come and

...

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