Ep. 178 | Making Cameos
The Modern Maker Podcast
Michael Montgomery
4.8 • 1K Ratings
🗓️ 3 April 2020
⏱️ 58 minutes
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| 0:00.0 | Hello and welcome to the Modern Maker podcast for Thursday April 2nd, 2020, otherwise known as National peanut butter and jelly day. |
| 0:22.0 | Dude. |
| 0:24.0 | Those are probably some foods that would last, huh? |
| 0:27.0 | For first off, that's the number one quarantine food. |
| 0:30.0 | Yes, you're thinking on the exact right path, Chris. |
| 0:32.0 | Number one quarantine food food peanut butter and |
| 0:34.2 | jellies get a couple jars of those are good to go ride this thing out if somebody |
| 0:38.0 | hasn't done this already you need to be trying raspberry preserves that's your |
| 0:42.3 | if you're still doing concord grape it's great Raspberry Preserves. That's the one. |
| 0:43.0 | If you're still doing Concord Grape, it's great and that's the basic, |
| 0:46.0 | but that's what it is. |
| 0:47.0 | It's simple and basic. |
| 0:48.0 | Try Raspberry next time. |
| 0:50.0 | I've been messing more with peanut butter and Nutella. |
| 0:53.4 | That's still good. |
| 0:54.4 | Just cutting out the jelly. |
| 0:55.4 | Well, you know it's weird? |
| 0:57.0 | Like, Nutella, I think, is more interesting than Jelly, and same nutritional value. |
| 1:03.7 | Actually, it's a little bit healthier. |
| 1:05.4 | Yeah, jelly sneaky, sugary. |
| 1:08.6 | Yeah. |
| 1:09.2 | Jelly and ice cream are pretty much the same. |
... |
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